SABA Grappa
The First Grappa Made in Bali
Type: Grappa (Distilled Spirit)
Alcohol Content: 40%
Volume: 750ml
Grape Variety: Muscat St. Vallier
Serving Suggestion: Neat, on the rocks, or in cocktails
Distilled with: Traditional copper alembic in small batches
Description
SABA Grappa is a handcrafted spirit born from a single mission: to showcase the true character of Balinese grapes. Distilled using a traditional copper alembic, this small-batch grappa preserves the essence of Muscat St. Vallier—offering a smooth, floral, and refined taste.
With elegant notes of vanilla, oak, and toasted warmth, SABA Grappa can be enjoyed neat, over ice, or as a bold addition to your favorite cocktail.
Tasting Notes
Aroma: Floral bouquet with subtle hints of toasted oak and vanilla
Palate: Silky and smooth, floral-forward, with a gentle warmth and oak tannin
Finish: Long, clean, and elegantly dry
