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SABA Coffee Liqueur Shines Bright: Winning Silver in London Spirit Competition

Raising a toast to SABA Coffee Liqueur won a silver medal on its debut in a world class competition. Rich blend of Balinese arabica coffee beans, taste of caramel, vanilla, slight chocolate, a hint of sweet spice like cinnamon and long aftertaste, undoubtedly exceptional Coffee Liqueur.

“It’s an honor to be recognized among 2000 spirit brands from 80 countries & well-known brands in the World.” Said Fidi Sjamsoedin as Saba Distillery Marketing & Innovation Director. 

 

 

At the heart of Saba's success lies its winning elixir – a meticulously crafted spirit that captivates the senses with its unparalleled flavor profile and smooth finish.  What started out from the local grape farmers in North Bali has now turned into an award-winning spirit, with100% high-quality Indonesian local ingredients. 

Armed with the accolades garnered at the London Spirit Competition, Saba is poised to embark on a new chapter of growth and innovation. With an unwavering dedication to quality and a passion for pushing boundaries, Saba is set to leave an indelible mark on the world of spirits.

“In winning the silver medal at the London Spirit Competition, Saba has not only secured its place among the elite echelons of the spirits industry but has also reaffirmed its commitment to excellence and innovation.”

Evy Gozaly, CEO of Sababay Distillery

The Marketing & Innovation Director Sababay Distillery, Fidi Sjamsoedin said “In winning the silver medal at the London Spirit Competition, Saba has not only secured its place among the elite echelons of the spirits industry but has also reaffirmed its commitment to excellence and innovation.” 

Cheers to Saba – a shining example of passion, perseverance, and the pursuit of perfection.

 

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