Alc. Level: 20%
SABA Coffee Liqueur is a tribute to Indonesia's coffee heritage. Crafted with a rich blend of fresh Kintamani & Kamala Balinese arabica coffee beans infused with double distilled, charcoal filtered spirit made from Balinese Muscat grapes. With a strong aroma of coffee from the first pour, the taste is enhanced with notes of caramel, vanilla, chocolate & cinnamon to create a bold yet pleasant coffee liquor to enjoy ice cold or in your favorite coffee cocktails.
SABA Coffee Liqueur is made from the infusion of coffee beans and alcohol. The first step is to extract the coffee beans by infusion method for 14 days with double distilled alcohol. Followed by adding sugar and caramel syrup to create a very strong taste and aroma. This mixture then goes through filtration before bottling.
- aroma: caramel, brown sugar, coffee
- taste: coffee, caramel, vanilla, slight chocolate, hint of sweet spice like cinnamon
- long after taste, easy to drink
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PERHATIAN:
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